Tag: Cooking - Henrique Dias

When The Rice Isn't Right

Published on 28 January 2023

In the beginning of the month, I wrote about being a foreigner in the country you’re living in, and the struggles we have to find ingredients to make dishes from our home country. It can be so frustrating! And well… it happened again!

Yesterday, I was making Arroz Doce 🍚, which literally translates to “sweet rice”. It is a Portuguese rice-pudding-like dessert. It asks for arroz carolino, which is a rice only cultivated in Portugal. That would be quite hard to find, so I checked a Dutch recipe and they said I could use dessert rice instead. I tried it, the taste is there, but the consistency is very far away from what I expected. The grains are so much smaller and it’s barely noticeable it is rice. Next time it’ll be better!

Also, fun fact: Portugal has the highest rice consumption in Europe and we cultivate our own rice. You can read more about it if you’re interested.

When You Don't Know the Ingredients

Published on 6 January 2023

This is the story on how whipped cream and cocoa powder have stressed me over the last two weeks. I hope that that is a seemingly weird enough sentence to keep you on reading. Or not. If you don’t want to keep going, it’s also fine. But let me tell you more.